My husband had his 30th birthday this year. Since he doesn't like ordinary cream pie, I thought it would be nice to make him a cake filled with After eight cream.
I've found some recipes for the after eight cream on the internet and it was really very nice. It's the first time I've decorated a whole cake with marzipan. Unfortunately for me, the marzipan got torn at the sides. So I had to improvise a little. (and of course the people we've invited for the party were already arriving)
I think the result was quite good (for the first time)
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